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last week


this week


the 2nd effort was at 350 F, not 450 F. (well I preheated at 450 F) That was more or less the only change.

whoohoo!

I am eating some right now for breakfast.

Date: 2007-03-10 06:06 pm (UTC)
From: [identity profile] noodlefan.livejournal.com
Wow, that looks great!

I'll probably be baking croissants tomorrow, but they're from a prefab package, so yours are infinitely better...

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