Date: 2007-02-26 12:35 pm (UTC)
From: [identity profile] kamomil.livejournal.com
I noticed! Why is that? Sometimes I have gone to a Portuguese bakery and all the rolls seem to be very crusty. If I buy rolls, I prefer them to be soft on the outside - I have started to poke them with the tongs to make sure they are not hard. :D
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